Editorial: How to Ease Public Concerns About Agricultural Management

Recently, there have been a number of absurd cases in the news of what some consider to be regulatory overreach by agricultural authorities. The incidents include banning people from growing fruits and vegetables in front of their houses, seizing chickens and pigs within villages, and requiring certificates for farming.

Although many of these allegations are misattributions, the occasional government clarifications have been feeble and insufficient at dispelling the public’s concerns. It is indeed unjust for a nascent initiative to be tainted by controversy before its full potential can be realized. To gradually establish a positive image for agricultural management, it is crucial to not only proactively and clearly respond to concerns but also to confine power within the boundaries of institutional regulation, adhere to proper conduct, and strive for excellence in service.